Ingredients:
6 eggs (chicken or duck)
salt and pepper to taste
6 slices of hot toast
Cooking Instructions
Seperate eggs leaving the yolk in the shell until ready to use.
Season whites with salt and pepper and beat until stiff enough for form sharp peaks.
heap onto toast and make a hollow...
Ingredients:
4 tablespoons of butter
3 tablespoons of flour
3/4 teaspoon salt
1 teaspoon worchestershire sauce
2 cups milk
6 mushroom caps
6 tart shells (or one pie crust?)
1 1/2 cups minced chicken
6 eggs, poached
Cooking Instructions
make a white sauce of 3 tablespoons of butter, the...
Ingredients:
2 eggs
2/4 teaspoon salt
1 1/3 cup of flour
Cooking Instructions
Beat egg slightly
add salt and enough flour to make a stiff dough
knead well, let stand covered 1/2 hour
Roll out paper thin, spread on cloth to dry, must not be sticky or brittle.
Roll into rectangle and slice...