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Thanks for having me! I’ve often had this community come up in my google searches as I learn about raising poultry… 6 years ago, we bought a small house with a couple acres of land. The previous owner had 4 hens and a roo that she couldn’t take with her, so we inherited with the house. We loved...

We just processed our 4 month old flock or 14 turkeys and the folks processed them for us said that 3 of them had “bad livers” - sort of a greyish color. They all seemed very healthy - ranged in weight from 13-20lbs (the Toms got very big) and all were eating and drinking well and didn’t exhibit...