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Does anyone out there have any good recipes for something to do with 10 quarts of cream that has soured? I think I can make sour cream out of it but not sure how and not sure if you have any other ideas as I don't want it to go to waste. Thanks in advance!

We have runner ducks and ducklings and I am wondering, if like our different breeds of chickens, can I add a different duck breed to the mix? and specifically, can we put muscovies with the runners or could there be problems because of size difference? If they shouldn't be put together are there...