The catalogs came a while ago... and I bought a whole LOT of seeds from them. Now I just have to start my peppers and tomatoes and wait for last frost in about a month. Which cant come soon enough.
Ashley
Yes! I havent been waiting all year but Im excited now that it's almost here! The bators are getting ready and Im finalizing what Ill be hatching. Good luck to everyone else!
Ashley
Awwww I've had chicks hatch with bent toes before and corrected them with a splint. Im sure if you searched for it you could find how to make one somewhere in the forum, sorry I dont have a link. I hope he does alright.
Ashley
ETA: I checked the link from the reply above mine and there...
We have 2 LGs so I know what you mean about the temp bouncing around. We usually end up duct taping the entire outsie of the bator to help hold the temp more steady! It works pretty well though!
Ashley
If the temperature was even a little bit too high it could cause the eggs to pip early. It should be fine, just leave it for at least 24 hours before you even attempt to help it out. The less you open the bator the better! Hope this helped
Ashley
It's okay if you're really craving chocolate and don't feel like making an actual cake. Mine turned out almost rubbery and I've made this a couple times.