hamburgers, acorn squash, rice, collard greens & carrots & swiss chard & kale & string beans fried together, canned pears - going to try something new with the acorn squash, putting apple cider in the center and then cooking. Usually I put butter and one of the following brown sugar, honey or...
Really depends on what I am doing with them. Sometimes I'll hide them in soups and sauces. If it is going to be a veggie dish, I hate to say it, but depends. My basic step is to cook the spices/herbs for a bit before adding any greens (kale/swiss chard/collard greens). I like a mixture of...
hamburgers, butternut squash, fried string beans, tomato and cheese salad.
Sourland: how did you prepare your kielbasa? bake them in orange juice, or off the grill?