eh. It's okay, i got used to it.
i can't eat the home made fermented saurkraut though.
i can't eat saukraut in general :sick
the fermented pickles were meh :/
i just dont like fermented things i guess
my dad told me kamubcha was soda.
i waited for it each day anticipating it.
finally it was done
OH SURE ITS SODA TASTES EXACTLY LIKE A FRESHLY CRACKED OPEN DR PEPPER :rolleyes: