Search results for query: *

  1. Perris

    Canning and Home preserving

    sorry to hear about your accident; I do hope the aches and pains are relieved soon. And best of luck with the move!
  2. Perris

    Canning and Home preserving

    thanks for the tip on ginger @perchie.girl :highfive:
  3. Perris

    Canning and Home preserving

    ah Amazon: the largest unpoliced marketplace in the world!
  4. Perris

    Canning and Home preserving

    here if books are legitimately sold off by libraries they have a 'withdrawn' stamp inside the front cover. If not, they've been lost or stolen from the library whose stamp they bear!
  5. Perris

    Canning and Home preserving

    and no reason to start now! People who've grown up with metric find imperial really arcane, but everyone here whatever age recognises the pint as the unit for milk and beer! And although fuel has been sold in litres since the 70s, I don't think I know anyone who actually buys fuel in those...
  6. Perris

    Canning and Home preserving

    16 ozs = c. 454g, which is also the standard size can for those of us on metric measures (and which is obviously just the imperial size converted; the milk's even more bizarre, sold in 3.408 litre units, i.e. 6 pints/3 quarts in disguise). The Korean jerky is delicious BTW :drool
  7. Perris

    Canning and Home preserving

    :gig :gig Clearly she was working in the alchemist tradition! they used to do that too! I'm gonna try that recipe, sounds delicious :drool
  8. Perris

    Canning and Home preserving

    I am trying out my new dehydrator; so far tried bananas (twice), mango, orange, and tomato. The flavour of the tomatoes (baby plum, sliced) is intense :drool and the mango is good but not quite right yet. I am after a lime-infused mango like Graze make... bought another one today so will have a...
  9. Perris

    Canning and Home preserving

    Happy new year to you too! :celebrate I tried this and it was a big hit with my family; thanks to all who chipped in on the no-knead bread bit of this thread :clap I'll try mixing up the flours now to find best flavour for us :D
  10. Perris

    Canning and Home preserving

    I hope you enjoy it as much as I did
  11. Perris

    Canning and Home preserving

    yes thank you I saw that - I read this thread from the beginning, though I couldn't keep up with it over Christmas (too many demands on my time!) and had to catch up in the early morning over a day or two; it still races away while I'm sleeping/busy! Clearly lots of us have more than a passing...
  12. Perris

    Canning and Home preserving

    Hi all :frow I just got a dehydrator for Christmas, and am really looking forward to trying a variety of fruits, veggies and meats over the next few months. It's American manufacture (Excalibur), so all the guidelines are in the measures y'all use... I grew up with imperial measures (before we...
Back
Top Bottom