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I might look for another glass jar with a lid. I have a couple jars but the lids have long since disappeared. I will check Walmart thanks!

Thanks! I was wondering about the temperatures. Very encouraging thank you!

That’s very encouraging, thanks for sharing your experience! Where do you keep your water glassed eggs? I haven’t tried to do that yet because I’m not sure where I’d put them. I have a house that’s 2 sizes too small with a basement that’s more of Fruit cellar that isn’t too secure.

Thank you all for sharing your experience! My neighbor suggested this to me for “all my extra eggs!” My Flock is aging so it’ll be next year at least before I have very many. I feel confident about water glassing thanks to you!

That’s great info! I guess it’s reasonable to expect them to crack because the line seals the shells. I wouldn’t have thought of that so I’m glad you shared your experience!

Wow that’s great! I’d seen videos on YouTube and thought hmmm.... Now I’m seeing proof right here on the Internet! :gig People have been living and eating way longer than they’ve had refrigerators, canned food and the like. It’s so interesting!

Have you tried them yet??? :caf

Actually I replied to the wrong one! I meant to put it after where you said you had two days till you taste the eggs. :gig

:caf

I’ll be watching to see what you find out! I’ve been curious about this but frankly I’ve never had enough eggs to devote to this. Good luck!