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I guess the inner membrane is pretty close to the shell in a very fresh egg.

I'll try it but don't you mean to pierce the outer membrane? The one attached to the shell rather than the one that holds the albumen together?

I have not noticed that difference with breed or shell color. What is inside the shell should be the same regardless of not only breed but species. Virtually all eggs of any species have an inner and outer membrane and should behave the same.