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Yes, you can think of it that way! Since I'm GF, it works out well for me. Just FYI: If you have an Instant Pot (or other brand pressure cooker), this works well for hard boiled eggs (for me, anyway): Put the eggs on the trivet, add 1 cup of water. High pressure for 5 minutes, wait 5 minutes...

I love frittatas. 12-14 eggs, and use up the odd vegetable leftovers too. I don't have a link, but google will give you lots of recipes. It is endlessly customizable. I also hard boil a lot; they make a quick snack.