Deb, are you turning the new batch or the old ones that are overdue? If you're still turning the overdue ones, you should have stopped on Day 18. I bet you mean the new batch in the bator. I'm sorry if I'm being dumb this morning-lost alot of sleep!
Your temp may not be bad. Depends on you...
Hey, do this before tossing: Get a container of water, warmer than the eggs-use a candy or meat thermometer to be sure. Take each egg and place it in the water, BUT only if you are sure there isn't a pip in the egg! Stand perfectly still so YOU don't cause any ripples in the water. If the water...