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I Always thought that the food service had enough salt in the foods. After reading Dr Brownstien's book on iodine, I purchased the book on salt. I can remember as a kid that the neighbors bought sea salt at the Co-op and I preferred it to processed table salt. Just a guesstimate, but I am...

Dr Brownstien has a book on salt. I really enjoyed reading it, as I am a 'salt head'! Gray Celtic sea salt is my favorite!