The snapping turtle left this morning. I could find NO disturbance to the ground, at all. Maybe she could have smoothed the ground, but she surely didn't replant the weeds that were there. :lol:
So maybe not female. Or maybe just wanted to rest and spend the night somewhere.
Oh, the debacle with Ferrellgas (the local gas company we use; they seem pretty tame to me) is all straightened out as far as we're concerned.
The story: On Feb. 29th, they filled the neighbor's tank by mistake, and handed her a bill with our name on it. She called me, I called Ferrellgas...
57 isn't "chilly," it's darn cold! :lau
I assume you have a wood stove there to warm it back up?
We've had a fire in the wood stove the last 3 mornings. It's supposed to warm up again this coming week. We haven't used the furnace in a month or more.
Rather chilly today. I got errands done, and made a loaf of gluten free bread. It's the best I've made so far.
It's WAAAAY better than I ever made in my bread machine. Getting a stand mixer (used, for $72) was a game changer. My poor bread machine may have to go live with someone else. Hubby...
No damage or problems by me. But Portage, MI was hit twice. 14 tornados in Michigan, awaiting confirmation by the National Weather Service.
Some injuries, no fatalities reported. LOTS of buildings damaged or destroyed. Pictures of a house that was lifted off its foundation and turned upside...
Yeah.
The main weather person has family in Portage. You could hear her voice breaking, and the other guy took over for her.
I think she's heard that they're ok. She's still on the air.
Yeah, and if I had a teaspoon and a bazillion years, I could empty the ocean, right?
Still, since we have SO DANG MANY of these, I might as well try to make something with the berries. Just, ya know, in case I'm missing something...
They forecast rain around 1-2pm here, and then possibly severe storms around 4-10pm.
I just read this about autumn olive:
"The fruit and seeds are both edible. I have made jam, syrup, and even fruit leather without bothering to strain out the seeds. Try them raw, they really do taste great...