Water chestnuts are interesting little things. I’ve never had them until recently, and while to me, they don’t taste like much of anything, they had a wonderful crunch to them.
No… I meant like bread you buy from the stores here. There was a Lidl back where we used to live, and that was nice. But they’re only on the east coast for now.
In short, as long as you don’t put sugar in it, homemade bread is really good.