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The black specks are the ends of the blood vessels thst have been feeding the wart. I think seeing them now when you didn't before means the wart is starting to recede You need five inches of duct tape? We used the "duct tape sealing airbout 23 hours a day; soak in epsome water the other hour"...

Yes. Offering well below its value.

Sally, what variety of collards did you try?

How far are you from an Amish store? That is by far the best place to buy steel cut oats. Or an Apple Valley Market? Meijer has 24 oz for $7.19 Apple Valley has 32 oz for $6.48 Amish stores have it for $2.63 per pound.

Yes, chex mix is great. I didn't know there were gf pretzels - if you think of the brand name, please let me know. I've found some crackers that are. Pretzels by themselves would be good too, if I can find the gf brand. For worchestershire saice, French's and Lea and Perkins (in the US; not...

If you don't mind a rabbit trail... I'm looking for gluten- and corn-free ideas for snacks. All the kids and various girlfriends/ fiancées are coming for five days. One of the girls needs gluten-free and corn-free. I think I have the main meals thought out but the snacks have been...

Larger pieces. That slows the digestion and absorption of the carbs which means the rise in blood sugar is slower and lower. So is the drop in blood sugar. The other advantages of oatmeal over other breakfast choices have to do with the type of fiber it has and are similar for rolled oats (old...

Dh lowered his A1c out of the pre-diabeties range through diet changes. The main things we did were spacing his meals out and applying glycemic index considerations. He used to rarely ate breakfast, had a small lunch, and got most calories at dinner. The Dr said that put a lot of stress on the...

In case you are looking for more ideas for eating your sweet potatoes - my son's fiancée is from a part of Africa that grows lots of sweet potatoes. She said she likes to eat them raw.

Duane or Dean (from Deanna) are the closest I can think of off the top of my head. The internet says Devan has a similar meaning if you are into etymology of names.

I read once that the fire walking is across a certain kind of stone that looks like hot coals and/or looks hot enough to burn skin but isn't really hot enough to do that. I don't really know. I did burn the bottoms of my feet once walking across a fire, though, or ashes anyway. I wasn't trying...

Elm was my Dad's favorite firewood. We (technically, they, I guess) heated with wood for about 40 years. My sister has for more than 20 and still does. I carried an awful lot of it. I don't remember it smelling bad but we were milking 60 cows and raising all the heifers. I doubt a...

I could always still feel pain too, until the dentist before last who gave more until I didn't feel it. The down side to this, is putting that much Novocaine in takes space that messes with my TMJ issues. That may not be so for other people. The last (current) dentist said it isn't (or may not...

My friend that lived in China for several years and watches what goes on there pretty closely told me about Temu. It is a Chinese company selling things made in China and shipping directly from there. I don't remember all she said about why but she will not buy from Temu.

It will take some time for the soil temperature to drop after the air temperature drops. Although digging in wet soil is less than ideal, this gives you some hope if you don't get them all today.

I wash them, quarter them, cut the core out, then slice them thin. I don't try to get them really even in thickness. And place them on the dehydrator trays. One dehydrator doesn't have controls. They other is set at 135F because that is what the label on it it recommends for fruit. When the...

This year, I did a few of my own apples. They are unnamed volunteer seedlings. I think they all descend from an apple core someone tossed as they worked the fields. The two original trees were full grown as early as I can remember. They are many hundreds of feet from tbe nearest road and there...

Thankfully, none of us mind the apple skins at all. I agree about peach skins, though. I ended up peeling them (with a knife - I like that much better than the blanching/poaching method). Then tried drying the peels too. I found them eatable but only just barely.

Have you tried drying the apples with the skins on? You might consider at least a trial few apples.