Nothing that I know of, but someone on here was saying that they had changed brooder styles and I just said that my local one has not changed styles so it may be a regional thing rather than a company wide change.
I just got this weird one that bounced across the screen and parked in the middle:
I tried to get the URL off of it, but by the time I got the screenshot it had vanished
No problem, give me a bit, this week is going to be a little nuts for the rest of the week but after that I should be able to work on it fairly steady.
Hey @Steven Mazzo check out this PDF and see if it looks like what you want before I spend a lot of time working on this. I just did the first page for now.
Not at all, but MOST chickens (obviously not all) aren't very good on the internet, that they can navigate a forum better than a significant number of humans is impressive
I started my Tomato and Pepper seeds yesterday. Those and 4 scallions I felt bad for and potted are the only things I'm working on so far.. well, I do have my onions, but they are outside and will probably wait a while yet before they sprout.
You were concerned about them getting too hot though when I first suggested the greenhouse, now you are saying you couldn't keep them to 30-40 degrees because they would be much colder than that. It just seems that as long as they don't get above 40 that every degree warmer that you can get them...
I did some googling (I know, not the best source sometimes, but what can you do) and it seems like you want to keep them from 30-40 degrees all winter for optimum cluster and minimum reserves being consumed. If the hypothetical greenhouse had ridge vents that would open at 35 degrees in the...