Could be some Whiting True Blues in there. Wait to see what they lay before you rehome, if you can. Otherwise, I see Whiting True Greens. Be aware, the ameracauna they sell are actually Americana (basically EEs). If you go to the official Ameraucana club website, it nicely explains the...
Can you post of picture of everyone else's eggs for comparison?
Production Blues are a hatchery cross-breed. Occasionally there is variation in how they turn out. If all her eggs are like this, then this is the normal color for her. Enjoy your sweet girl and colorful egg basket!
Chickens will eat boiled eggs, though they prefer raw. Just smash the boiled egg up a bit, shell and all, and toss it in the run. Chaos of gluttony will ensue. I'd feed them back raw and save yourself the trouble of boiling them.
When I have too many eggs, I make tapioca pudding, baked...
Looks like it's just a failed egg. Not sure what the term is, but it's a shell-less egg in the wrong shape. You might have a new layer trying to sort out their egg making equipment. Give her some time, if it's a one-off I wouldn't worry about it. If she lays more like that, then treat her as...
Oh dear. That's not good news. I got about 10 PBEs almost 4 years ago, and still have 3-4 of them (sold a couple around a year or two old, lost one in a flood). No health issues for any of them for as long as I've had them. I was going to get some more this coming year, but now I'm concerned...
Yup. That's pretty much the only answer that is guaranteed to work. Predator secure coop and run will ensure you don't have more losses. There are other things you could try, but they may have varying degrees of success over time, and you would be gambling with your chickens' lives. Don't...
A note for you, @Chickenpoonumber2 , you have pullet eggs. Your golden comet's egg will increase in size over the next few months. After about 3 months of laying, the size and shape are pretty much what she will continue to give you until she molts. So, they are baby eggs now, but give her a...
If you can get the bird into the oven before rigor mortis starts, I've heard that you can cook it without it being like rubber. This is generally 30 minutes or less. Once rigor mortis starts, you have to just wait until it is over (roughly 3 days or more in my experience) - bird should stay in...
Shrink wrap bags are like a plastic bag in the shape of your chicken. Same as the commercial whole chickens are sold in. Not as durable as vacuum bags (those can be thicker and tossed around in the freezer more with less care for the plastic getting poked), so handle gently and don't have poky...