They're pretty common streetfood in Japan. Batter, a piece of octopus, maybe some green onion, a bit of ginger, topped with katsuo (dried, shaved, bonito flakes), Japanese mayonnaise and a savory sauce. Personally I skip the mayo, but they're delicious! You do have to be careful not to eat...
OMG, Sorted Foods just did an episode on Japanese kitchen gadgets. I want this! Too bad it's so expensive, and I don't really need it. It made me happy to know that something like this exists.
https://www.amazon.com/AUTOMATIC-ELECTRIC-JAPANESE-TAKOYAKI-Sugiyama/dp/B000Y2YJPQ
Keep giving it (just a tiny bit) two or three times a day until it perks up. I use it as an energy booster for a weak chick. It's not going to do anything for wry neck, and the bald spot is nothing to worry about.
How are you so slow at this task? It takes me about 30 minutes to feed and water all of the quail. In the time it takes you to do it, I have emptied, hoed, and watered four and a half 4'x6' garden beds!
I would give it a few more hours to see if it straightens out, but chicks that need assistance hatching usually have problems for reasons. This one doesn't look good, so you may want to be prepared to cull the poor little thing.