I don’t think it’s a good idea to name things that you’re going to eventually eat. These are dual purpose birds.
My sister came up with names, though. Let me see if I can get them.
I know one of the names is Miss Amaraucauna.
@cavemanrich
Here is the recipe. Keep in mind it is specifically for cast-iron Dutch oven. It’s meant to be cooked over hot briquettes. If you can find a way to adapt it for a regular oven, that’s great.
Devil’s tooth cheesecake
Ingredients
Half a cube melted butter.
One package chocolate...
Doing a test run of the recipe I’m gonna make for the Dutch oven contest. The contest is on the Fourth of July, so I figured I would practice at least once.
Good morning, everyone.
My chickens learned how to use the roosting bar. Apparently six of them slept on it last night. One jumped off as I was getting the photo.
I actually need to replace that bar with something thicker. It’s bowing under their weight.
As soon as I look at my menu plan...
I just did some research, and I realized I need to build my nesting box for my chickens within five weeks. One of my pullets, the austra white, apparently lays at 12 weeks old according to the Internet. All the chickens are seven weeks old today.
I have five weeks to build the nesting box.
Good afternoon, everyone.
Not much baking plans today. It’s pretty windy and we have a frost advisory tonight.
We had a small earthquake a little while ago. I posted about it on another thread. Chickens were spooked.
I also got the 3d printer going, I am printing parts to build a trombone.
...to cook at 350F, which is common for Dutch ovens. Let’s say the temperature outside is 70F. Solving it would go as follows:
25n(70/100)=350
25n*0.7=350
25n=500
n=20
You will need 20 briquettes to cook at 350 when the outside temperature is 70F.
Another example with yesterdays math problem...