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I should save more of my veggie juices. I always do if I have extra chicken or beef broth. I do save my fruit juices and either drink them. They can also be used as the liquid for jello or jello salads.

The only pickled eggs I've ever had were made with pickled beet juice. I like the color.

Think it's time to reorganize my seeds and put each kind in separate bags. I like this idea.

This is what I usually do--Quite often in an ice cream bucket rather than a bag. I've never had a problem with this. But that doesn't mean I won't have a problem sometimes. Quite often, I'm not as careful as I should be. I've pulled them out when we start are 1st plantings (early spring cool...

I will reuse some plastic bags...but I draw the line at washing & reusing bags which contained raw meat!

I also was thinking they would work well in the freezer.