I have a few questions about egg color in Barnevelder vs. Welsumer.
Is one darker than the other? I am assuming that neither are as dark as a Marans, is that correct?
Also, is one a more prolific layer than the other? How about cold-hardiness/
(I live in Massachusetts.)
Any info would be greatly appreciated!
Is one darker than the other? I am assuming that neither are as dark as a Marans, is that correct?
Also, is one a more prolific layer than the other? How about cold-hardiness/
(I live in Massachusetts.)
Any info would be greatly appreciated!