BlessedChaosHomestead
Songster
13 wk old heritage turkeys.
Royal Palm started looking lethargic, Tues. noticed yellow diarrhea. Quarantined him, started trying to dose him with stuff we had on hand.
Reached out to someone local who dealt w this last year (and this year).
He started eating on his own, had no yellow poop we saw yesterday. We had some hope.
Today, he went downhill fast!
We lost him this afternoon.
Now one of the female blue slates are lethargic. We are dosing their feed & water.
These were to be meat for holidays & also a breeding pair.
As it is now, I just want them healthy & will sell them.
Third time dealing with turkeys; first time illness. Just gonna stick with other fowl but not turkeys.
They’re getting a chick crumble with 18% protein.
Egg yolk, honey, cayenne, nutridrench, colloidal silver, poultry booster, garlic, echinacea and olive leaf. Oh and ACV.
(That’s not all at once, just a compiled list.)
Anything else we can do? Don’t have a bird vet. Nor do I want meds for them that means we can’t eat the meat/eggs from.
Thanks in advance.
Royal Palm started looking lethargic, Tues. noticed yellow diarrhea. Quarantined him, started trying to dose him with stuff we had on hand.
Reached out to someone local who dealt w this last year (and this year).
He started eating on his own, had no yellow poop we saw yesterday. We had some hope.
Today, he went downhill fast!
We lost him this afternoon.
Now one of the female blue slates are lethargic. We are dosing their feed & water.
These were to be meat for holidays & also a breeding pair.
As it is now, I just want them healthy & will sell them.
Third time dealing with turkeys; first time illness. Just gonna stick with other fowl but not turkeys.
They’re getting a chick crumble with 18% protein.
Egg yolk, honey, cayenne, nutridrench, colloidal silver, poultry booster, garlic, echinacea and olive leaf. Oh and ACV.
(That’s not all at once, just a compiled list.)
Anything else we can do? Don’t have a bird vet. Nor do I want meds for them that means we can’t eat the meat/eggs from.
Thanks in advance.