We just got a new Serama that arrived via USPS yesterday and discovered she'd laid a super tiny little egg on her way here. Since we bought her with a rooster we figured we'd check to see if they were fertile yet. The egg was insanely hard to crack and when I did manage to crack it and pour it into a dish it was super THICK, like imagine a gelatin type substance, with a completely clear yolk. I mean you could literally see through it like the egg whites.
I read that the yolks can sometimes be WHITE but nothing about being clear. The white is caused by a lack of pigment which is rare but not abnormal and completely safe to eat. I also know that if fed a wheat diet it will significantly lighten the yolk color whereas corn diets darken it. My question is, has anyone else had this happen with CLEAR yolks and if so what the heck causes it? She was a pretty penny and we're looking to breed her so I'm just getting paranoid something is wrong since I've never experienced this with my others. I'm going to check her next egg but who knows when that may be. Thanks yall!

I read that the yolks can sometimes be WHITE but nothing about being clear. The white is caused by a lack of pigment which is rare but not abnormal and completely safe to eat. I also know that if fed a wheat diet it will significantly lighten the yolk color whereas corn diets darken it. My question is, has anyone else had this happen with CLEAR yolks and if so what the heck causes it? She was a pretty penny and we're looking to breed her so I'm just getting paranoid something is wrong since I've never experienced this with my others. I'm going to check her next egg but who knows when that may be. Thanks yall!