HATCHING BALUT EGGS

[monu]

Hi everyone!

I'm from Philippines my mom bought a 4 balut eggs (not yet cooked) I named them DOLCE, GABBANA, CHANEL AND GUCCI and for some reason I checked the eggs and I put a flashlight to them and see that they're moving, I feel sorry for the eggs so I keep them but my problem is I don't have any incubator here so I improvised with my heating pad. I really don't know also what day is my duck eggs. Mom bought it last August 5 and now its been 20 days since I kept them. I notice that one of my eggs (GABBANA) has a dark spots on its egg shell and the other egg (DOLCE) had a visible veins on shell

. Please help me

 

[JacinLarkwell]

I don't think you should see any veins on the outside without candling

 

[monu]

I don't see movements anymore when I'm candling them the eggs just looks like full but no movements. Is it dead?

 

[RainbowHen]

I'm sorry but those are dead eggs

 

[ChickenCanoe]

Yes they have now died. Eat them.

You can't suspend development for 20 days and expect a good outcome.
It is possible to hatch balut eggs if immediately put in an incubator or at least a space where you can maintain high humidity and 99-100F (37-38C)

 

[MGG]

Can you post candling pics, @monu ?

 

[MGG]

Yes they have now died. Eat them.

You can't suspend development for 20 days and expect a good outcome.
It is possible to hatch balut eggs if immediately put in an incubator or at least a space where you can maintain high humidity and 99-100F (37-38C)

Yuck!

 

[ChickenCanoe]

One buys balut eggs to eat them, not keep them.

 

[JacinLarkwell]

One buys balut eggs to eat them, not keep them.

It sounds like they're old balut eggs though. I wouldn't risk eating them

 

[ShannonR]

They are dead