Norcal527
Songster
Please help...I'm having some horrible hatching luck. And the worst part is that my fully formed chicks are dying in lockdown which to me is so much more disappointing than early quitters!
I'm using both a Brinsea Octagon and a cheap 56 egg bator from amazon. I noticed more early deaths in the amazon and I had a hard time keeping humidity low enough. I just had a horrible hatch of local eggs with 4 out of 15 eggs hatching. At least 6 died in lockdown.
Today's hatch I had 11 local eggs make it to lockdown...8 hatch...1 had unabsorbed yolk and died quickly (I did not assist this chick it hatched all on it's own on day 21). 3 dead in shell no internal pip. I'm attaching pics.
What is causing this? I used the cheap bator to hatch since its large and has no problem keeping humidity over 60% (I have 2 hygrometer). Use a brinsea spot check thermometer and it's been pretty steady at 99+ (I kept it a bit lower temp this time due to a lot of early quitters on recent hatches)
I have 12 shipped eggs I just set in my brinsea (trying dry hatch this time). I have 20 more local eggs to add tomorrow and I dont want this to happen again! These are expensive breeds.. an investment in my breeding lineup. I will add that all the chicks that hatched have been healthy and beautiful but I think I'm running about it 15% hatch rate and I can't continue with that! Using the same brinsea incubator a few years ago I had a hundred percent Hatches even on shipped eggs! I'm not putting any in the Amazon bator now but I'd like to use it as a hatcher if I can figure this out!
I'm using both a Brinsea Octagon and a cheap 56 egg bator from amazon. I noticed more early deaths in the amazon and I had a hard time keeping humidity low enough. I just had a horrible hatch of local eggs with 4 out of 15 eggs hatching. At least 6 died in lockdown.
Today's hatch I had 11 local eggs make it to lockdown...8 hatch...1 had unabsorbed yolk and died quickly (I did not assist this chick it hatched all on it's own on day 21). 3 dead in shell no internal pip. I'm attaching pics.
What is causing this? I used the cheap bator to hatch since its large and has no problem keeping humidity over 60% (I have 2 hygrometer). Use a brinsea spot check thermometer and it's been pretty steady at 99+ (I kept it a bit lower temp this time due to a lot of early quitters on recent hatches)
I have 12 shipped eggs I just set in my brinsea (trying dry hatch this time). I have 20 more local eggs to add tomorrow and I dont want this to happen again! These are expensive breeds.. an investment in my breeding lineup. I will add that all the chicks that hatched have been healthy and beautiful but I think I'm running about it 15% hatch rate and I can't continue with that! Using the same brinsea incubator a few years ago I had a hundred percent Hatches even on shipped eggs! I'm not putting any in the Amazon bator now but I'd like to use it as a hatcher if I can figure this out!