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Having grown up on wild game, and being a hunter myself, I can tell you that there isn’t much difference in recipes and methods of cooking between elk and deer. What works for one works perfectly for the other. If you have any made into burger, you may want your added fat content to be just a...

Just ordered one. Thanks for the link!

I have got my bread rising…want to get it baked before we hit this afternoon’s 101.

With my kidney disease potatoes are a no-no, so on those ocassions when I throw caution to the wind and have taters, I want them to be worth the wait! :lau

I can’t get any more than 3 in mine. I have the old barrel style and as much as I use and love it, there are times when I curse that small basket. Mine‘s probably about the same size as yours, maybe a little smaller. A new one with the larger square basket is on my wish list, and Tam and Evan...

It’s easy but takes almost as much time as the oven. Scrub them, dry them, coat in olive oil and coarse salt, put in the air fryer at 390 (at least that’s the temp for mine - like microwaves, they vary), and cook for 40 minutes, turning halfway through. The outsides are crispy crunchy and the...

Best ”baked” potatoes we’ve ever enjoyed come from my air fryer. I won’t do them any other way now.

Hunger.

I’m so sorry to hear about your brother. My BYC friends’ support was invaluable when I was losing, and then lost, my amazing sister Linda. Being able to vent without judgement and feel compassion without feeling smothered by gloom made such a difference. :hugs

You can get clay bannetons….I saw them somewhere but don’t remember where. I need to find them again because I also want one….or two…..or ten…..

Congratulations to all of you!! :celebrate :clap

I had a loaf of Amish bread that behaved in exactly the same way. I dunno if it applies in your situation, but after a little troubleshooting (and two more failed loaves that did the same thing), I figured out that I had let it overproof in the first rise, so there was no structure left. From a...

Thanks! Should be easy enough, since I never allow hooch to develop anyway. ;) I have a no-discard starter I keep in the fridge but I want to make another starter and keep it out, so there will be some discard this time. I assume I can do this for my chicks…..?

Those of you who feed sourdough discard to the chickens - how and how soon?

Very nice.

And please remember the families left behind who have to put it all back together after their deep losses.

I’ll have to try that!!

It’s family. You’ll find the time to do what needs doing. But may I offer a bit of unsolicited advice, as one who cared for my father-in-law until the end of his life? Seek out any additional resources you can….respite care for a few hours, exchanging an hour’s worth of time with your spouse to...

Sounds like a perfect goal to me!!

I’m more pleased that they have the skills and the confidence to take good care of themselves when the time comes for them to be on their own. They can shop smart, read recipes and follow them, and put together meals without a recipe. I was 11 when I started really cooking, and by 13, I was...