Any Home Bakers Here?

[cavemanrich]

Did some baking in this NEW YEAR.
Not recipes,, just some ideas, and tips.
Play by play on some dinner rolls turned into Super,,, Mini,, Pizza bites.
Sauce spooned onto dinner rolls cut into halves

That is chopped/sliced peperoni , and dusted with some Italian Seasoning

Topped with Mozzarella

Out of oven

Mighty tasty

These baked potatoes were in oven well oven one hour. I ran across this method of baking on American Test Kitchens site. They use an internal thermometer to determine when baked all the way through.
My first time using a thermometer to determine if baked.
I have baked potatoes many times before. It was always the old school way,,,,,, of wrapping in foil, and then baking. They came out fine,,,, but this new method I do prefer. ,,,,,,,,,,,,Potatoes were not wrapped.

The cut open potato shows the interior to be flakey

Filled with cottage cheese, and fresh chives.

Notes;
I of course scrub the potatoes well while washing, to remove all possibilities of soil/sand traces. I do eat the baked potato skin and all. Some individuals prefer to skip the skins.

 

[R2elk]

I have baked potatoes many times before. It was always the old school way,,,,,, of wrapping in foil, and then baking.

The old school way of baking potatoes was without aluminum foil. My understanding of why baked potatoes in a restaurant were in foil was because they were boiled, not baked.

 

[CCsGarden]

Happy and Blessed New Year everyone!!
Made pinwheel cookies and made my own Hot Chocolate recipe!!

 

[jnicholes]

Guess who’s got strep.

I’m pretty sick today, so occupying my time by making subs.

Here’s a sub where I think the recipe went viral once.

https://www.sparklestosprinkles.com/tiktok-viral-chopped-italian-sandwich/

It tasted pretty good, but I bet it would’ve tasted better if I was not sick.

 

[Sally PB]

I do eat the baked potato skin and all. Some individuals prefer to skip the skins

The skin is the tastiest and most nutritious part!

Guess who’s got strep.

Oh, dang, Jared! I'm sorry you don't feel well.

 

[BigBlueHen53]

Feel better soon, Jared!

 

[Grammy60]

How is Bob doing?

Bob is doing better, but still not ready to go back to work, he has physical therapy twice a week at home and a nurse comes weekly. Hopefully this year gets better for him. Ill let him know you asked about him Thank you for asking !

 

[R2elk]

Bob is doing better, but still not ready to go back to work, he has physical therapy twice a week at home and a nurse comes weekly. Hopefully this year gets better for him. Ill let him know you asked about him Thank you for asking !

Best wishes for both of you.

 

[Sally PB]

Best wishes for both of you.

From me too. And hugs.

 

[Ladies-Eight]

Did some baking in this NEW YEAR.
Not recipes,, just some ideas, and tips.
Play by play on some dinner rolls turned into Super,,, Mini,, Pizza bites.
Sauce spooned onto dinner rolls cut into halves
View attachment 3717057
That is chopped/sliced peperoni , and dusted with some Italian Seasoning
View attachment 3717058
Topped with Mozzarella
View attachment 3717059
Out of oven
View attachment 3717060
Mighty tasty
View attachment 3717061
These baked potatoes were in oven well oven one hour. I ran across this method of baking on American Test Kitchens site. They use an internal thermometer to determine when baked all the way through.
My first time using a thermometer to determine if baked.
I have baked potatoes many times before. It was always the old school way,,,,,, of wrapping in foil, and then baking. They came out fine,,,, but this new method I do prefer. ,,,,,,,,,,,,Potatoes were not wrapped.

View attachment 3717062
The cut open potato shows the interior to be flakey
View attachment 3717063
Filled with cottage cheese, and fresh chives.
View attachment 3717064View attachment 3717066
Notes;
I of course scrub the potatoes well while washing, to remove all possibilities of soil/sand traces. I do eat the baked potato skin and all. Some individuals prefer to skip the skins.

The skin has so many nutrients.