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Thanks for all the advice. I got my havalon in the mail and will probably order a short fillet knife or look for one in a real store soon. I have a chicken I have to cull today. I am nervous--just want to do it as quickly as possible for her. I believe she is injured, so I have no choice...

Thank you all. I will be ordering a havalon and a short filet knife and see if I have a preference.

Thank you for the information. I'll feel better about the whole thing if I feel like I have the right tools.

what brand? What shape? The movement was to push through the neck and slice outward, so a thin point or does that matter if the blade is sharp enough?

Ok, I have killed 1 chicken in my life in a chicken processing class. I signed up to watch only, but there were extra chickens, so I tried. While the bird did not seem distressed in any way, I apparently did not sever one of the arteries, and he didnt bleed out quickly enough. I dont like...