- Thread starter
- #51
Jesusfreak101
Songster
Thanks oldhens. Atleast i still have the hens lol. Sighs.
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Dead or alive, it doesn't matter. It's all about whether they have that bacteria on them from the water. You can also get mycobacterium marinum from cleaning a fish that's been exposed to the bacteria if you have a cut or open place on your skin.Yikes note to self, now i know why my husband like dead shrimp only. Thanks and yeah he going to the freezer unless before tomorrow i find someone who wants him, other wise i ll lose my nerve ok killing him if thats what needed.
He'll be prettier in a roaster pan all golden brown and juicy!BTW, the rooster is pretty.