GraceAndHopeFarm
Chirping
We harvested our first 3 gallons of wildflower honey from our Italian Bees. Expect another harvest in July. Our first gallon of mead is brewing. Wonder if anyone else makes mead?
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@igorsMistress makes kombuchaFollowing!
The only fermented beverage I drink is my own kombucha (negligible alcohol), but I'm fascinated by the process.
@Sally PB got me hooked on it.@igorsMistress makes kombucha