Nope, it's not the usual "They're impossible to peel!" problem. They peel better than any hard boiled eggs I've made in a pot of boiling water. The problem is, most of the shells crack. This last batch was 7 out of 10.
I've been cooking them in my Instant Pot. 5 minutes pressure, 5 minutes natural pressure release, release the remaining pressure and put the eggs into cold water.
Is there some trick I don't know?
All my hens are laying right now, and I'm getting lots of eggs. DH loves hard boiled eggs as a quick snack or addition to his lunch.
I've been cooking them in my Instant Pot. 5 minutes pressure, 5 minutes natural pressure release, release the remaining pressure and put the eggs into cold water.
Is there some trick I don't know?
All my hens are laying right now, and I'm getting lots of eggs. DH loves hard boiled eggs as a quick snack or addition to his lunch.