Two nights ago I cooked down 2 large chopped red onions and a serrano pepper in olive oil, seasoned with salt, pepper and chili powder. Then cooked Ball Park franks on the mess, and ate it over homemade bread.
Last night I made homemade pizza, topped with leftover, chopped Ball Park franks and red onions, sliced fresh yellow onion, red bell pepper and cheese. Hot dog pizza ain't half bad!