- Aug 3, 2015
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Chickens were around for eons (millions of years) before we started keeping them, eating them and their eggs. Wasn't it natural then and so too now for chickens to eat their shells after hatching chicks without processing with heat or rinsing, given no opposable thumbs? I believe they know when they need a calcium source, instinctually, and why not recycle it in its predigested or easily digestible form in eggshells?
I too was wary of feeding chickens back their own shells, so I got oyster shells from Eggcetera, our local feed store. They look processed too, but that's understandable. But they're also much harder and feel I should crush them first so they're more assimilable, but that should be for another thread, eh? All my actions here were taken from suggestions from others, because I'm new to this bird bizz.
I too was wary of feeding chickens back their own shells, so I got oyster shells from Eggcetera, our local feed store. They look processed too, but that's understandable. But they're also much harder and feel I should crush them first so they're more assimilable, but that should be for another thread, eh? All my actions here were taken from suggestions from others, because I'm new to this bird bizz.
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