Any Home Bakers Here?

[wyoDreamer]

My grandma would make Paczki (pronounced as: poon ch-ka at our house) that are very similar, only they had way more eggs in them. She was German, and Paczki are a traditional Polish bakery, so not sure how that worked out.
I read somewhere that every culture in the world has a form of bread - and I bet that every one of them fry the dough too!

Hope the Sopapillas turn out for you @tjo804 !

 

[pennyJo1960]

Thank you will test them maybe tomorrow

 

[tjo804]

Thank you @wyoDreamer i now have some hope

 

[N F C]

I'm trying out a new cake recipe, looks good...taste test results in soon!

 

[BullChick]

Has anyone ever made BLT egg salad sandwiches?

 

[N F C]

Has anyone ever made BLT egg salad sandwiches?

I haven't, but they sound good.

 

[BullChick]

The “recipe” has you folding in crumbled bacon and halved cherry tomatoes.

 

[N F C]

The “recipe” has you folding in crumbled bacon and halved cherry tomatoes.

I wouldn't fold in the cherry tomatoes, they might make the egg salad watery. BUT, I would definitely put sliced tomato on that sandwich.

 

[BullChick]

I love chicken salad with bacon and Parmesan on top. Bacon mixed in isn’t as good. It has to be on top.

 

[jnicholes]

Hello,



Corned Venison and cabbage. Looks extremely good.

I had to cook it early due to a time constraint that came up.

Jared