Any Home Bakers Here?

I have a question for you all, and I hope you guys are not grossed out by this. What the heck do you use giblets for?
I cook them in the stuffing and in the soup. My mother used to cut them up into the gravy after they were cooked. I just eat the gizzard and heart after they have been cooked.
 
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I think I found the answer to my cookie decorating this Christmas! Every year all my mom wants are some homemade goodies and she loves sugar cookies. Every year I struggle with decorating them (I'm really bad).

Just saw an entry on one of the mini contests and ta da! There's my answer to decorating...ugly Christmas sweaters!

Ugly I can do just fine. Now I'm almost looking forward to doing mom's cookies :D

P.S. There aren't a lot of entries on that contest, maybe some of you all would like to enter?
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Does it have to be chicken themed?
 

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