Jared, that's beautiful, congratulations!
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Jared, that's beautiful, congratulations!
Oven dinner cooking soon: Chicken Sweet potatoesI was too but can't resist a cake
looks great from where I am viewing. AriaI made it again today. Did the same extra cup of flour, left it to sit 4 hours in a greased dish. Reshaped with a bit of flour so I could move it onto grease proof paper and back in the dish. Left it another hour and half. Then moved it in the paper into the heated ceramic dish with foil on top.
Turned out ok. But not as pretty as the last one.
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Ohhhhhhh I’m making this today. I need bread!!Oh sorry, here's the recipe again:
View attachment 2922985
ETA: I only let it rise about 4 or 5 hours in the oven with the light on, till very bubbly. Pour into preheated pan, you can't knead this!
The bacteria in honey and the bacteria in kombucha don't "play well together." You can train a scoby to adapt to honey, but it takes awhile. I was going to do that, then priced honey... uh, no. I can get 10 lbs of organic cane sugar at Costco for about $9.Would honey work the same or would it kill the good bacteria?
That sounds yummyOven dinner cooking soon: Chicken Sweet potatoes
asparagus peppers. I really enjoy cooking and eating Oven Meals...this will be for two meals. Aria
That's how I've been todayHe Home Bakers. Not to speedy today yet.