Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Thanks!Baked a yeast raised coffee cake. Topped with fresh plums, and canned apricots. I have posted dough recipe in the past. So on top of my common made dough, I vary the toppings to create different cakes.
This is the canned apricots I used. I drained the SYRUP, and used as part of the liquid portion for my dough. The balance of liquid was milk.
The syrup is sweet,, so I reduced the amount of regular sugar I mixed into dough.
View attachment 3796987
Prepared my streusel.
View attachment 3796988
After a first rise,, I placed dough into parchment lined bread pans. Then I placed, and pushed the fruit into the soft dough.
View attachment 3796989
Topped with streusel, and waited for second rise.
View attachment 3796990
Out of oven after about 45 minutes. @ 350°F. Made sure they got a nice TAN, and internal temp showed baked. Thermometer probe came out dry.
View attachment 3796992View attachment 3796993
Cross section
View attachment 3796994
Yes. Mity tasty
View attachment 3796995
Look wonderful!Made some sourdough View attachment 3797568burger buns gonna grill out in between rain showers lol