Yeah she might be doing that, but they probably have a salad there she likes too lol.
She did research into how diet impacts risks for cancer to come back and made those decisions herself. She says that doctors just want to treat you, make their money and send you on your way and they don’t tell you things like that so you have to do your own research. She’s mostly plant based now but avoiding soy. I’m hoping my fermented blueberries come out good because I’ve read they make a great spread for corn on the cob and I want to take her some to try.
In a way, I agree with her about doctors. I think they get lazy and just keep telling people what they know and not go to a lot of trouble to learn new stuff (I'm sure there are those that do, but that's been my experience).
How long do you have to ferment the berries before using?