Acidified Copper Sulfate - To the Rescue

You'll have to open the rooster's mouth, inspect the roof of his mouth and the back and sides of the mouth as well as the entrance to the esophagus at the back of his mouth for tiny white splotches. The white splotches ARE the yeast infection.
In conjunction there might be mucus in the esophagus causing him to gurgle when he crows. It's a good indicator that the yeast infection is in the crop as well.
Thank you!
Where did you buy the acidified copper sulfate?
 
How much acv and acs? Can I syringe this?
Welcome To BYC

Looks like he posted the answers on Post#5.
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Here are the instructions for using Acidified Copper Sulfate (ACS):
Using a one gallon jug; add 1/4 level teaspoon ACS and 2 teaspoons Apple Cider Vinegar into the water and shake well. Then add the mixture into the chickens waterer. Do this for no more than 10 days straight.
If you have a small waterer, you can use the same mixture for no more than two days, then make a fresh batch on the third day.
Personally, I mixed a fresh batch daily.
Keep in mind that canker causes chickens to be carriers of the disease and can be spread to other birds via waterers/feeders.
 

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