My sister is diabetic and they told her not to drink skim milk as it raises blood sugar due to more carbs.
Interesting. We were just wondering about that. She's been in hospital and her blood sugars are bad again (type 2) and one of the other patients was drinking skim that also had diabetes so we thought that must have been better. Good to hear no before she changed. What she normally drinks is low fat which is sort of between regular and skim. It's very confusing and she is still learning.
Hands feeling better now. I still can feel I've done it but the burning pain has gone. Think one finger is going to blister though. Interesting about the canning jars 3goodeggs. These said they were preserving jars but from a dollar store so probably not really canning jars at all. They aren't particularly thick glass.