Any Home Bakers Here?

Cloudy, cool. I'm making GF bread machine bread, and it just now dawned on my I didn't put the powdered milk in when I heated the water to proof the yeast. 🤦‍♀️

If it's fine, then I don't have to buy another box of powdered milk, because it's almost empty and that's all I use it for.
 
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Making a quilt using a mathematical number sequence called the Fibonacci sequence.

I just need to put the batting, backing, and this top together, and it’s done.

Thumbs up if you can spot the Fibonacci sequence.

Anyway, I’m making a pullman loaf right now. It’s taking a lot longer to rise than anticipated.
 

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