Any Home Bakers Here?

[pennyJo1960]

There is also a link here page one is all the recipe in a excel file.

 

[Ladies-Eight]

The link didn't work for me. Do you know the name of the website?!?!?!?

This link took me to Amish links only.

What is the name of her website?

 

[jnicholes]

That was strange. I didn’t get a notification that anyone posted. Yet here are new posts.

Very odd. Oh well.

Anyway, we are preparing for St Patrick’s Day. I got a corned beef recipe I want to try in the Dutch oven over coals. I found it on YouTube. I’ll post a link later.

 

[BullChick]

I am not doing real baking yet (still a freezer full of food), but I needed to use up the yogurt, and biscuits were the fastest thing I could think of. I added a soft banana (just one) to the dough, and I must say that it was a good idea. It tastes more like banana bread than banana muffins. It is definitely worth repeating. So, if you want to use up just one old banana, try using it in a batch of biscuits.

 

[R2elk]

I am not doing real baking yet (still a freezer full of food), but I needed to use up the yogurt, and biscuits were the fastest thing I could think of. I added a soft banana (just one) to the dough, and I must say that it was a good idea. It tastes more like banana bread than banana muffins. It is definitely worth repeating. So, if you want to use up just one old banana, try using it in a batch of biscuits.

What? No pie for pi day.

 

[BullChick]

Nope.

 

[BigBlueHen53]

I baked a chicken yesterday, does that count?

 

[Ladies-Eight]

Bakers good morning one and all!

Tea is ready.

Temperature is in the 60s and humidity is in the 80s.

Have a great day!

 

[CatInTheHenHouse]

Today I made some knock-off Panera orange scones with green frosting for St. Patrick’s Day.

There’s a real possibility they won’t last until Sunday. Should have made a double batch!

 

[jnicholes]

Here is the recipe I am using for corned beef and cabbage on Sunday.