Any Home Bakers Here?

Welcome! You and I are in the same boat. I learned a lot from my mother, but I mostly learned from my mothers father who was a master chef.

I actually have a family secret recipe that I got from my grandfather also. I’m not willing to share it.

@ronott1 is our sourdough expert, so you can message him if you have questions about sourdough.

Welcome to the bakers thread!
Having a hot cup of Green Tea and an energy ball. It is
my 10 am late break.
 
Yes!! My grandma too!! Pinch of this or that or "I just know how much"

I so miss her!! I figured a lot out of many recipes but a few are no go.

I made my own secret family sweet roll dough...it's fabulous

I'd like to master sourdough stater and bread
Welcome to the thread! We have a lot of recipes and tips and tricks in the index for the thread. It is a google sheet and the link to it is in the firs post of this thread.
 
None here. Yet.
It's snowing now.
20250401_141423.jpg
20250401_141433.jpg
 
It is rarely destructive here, unless it makes the roads slick. Sacramento valley drivers are bad at driving in conditions like that!
Here it damages roofs, break windows, makes vehicles have a dimpled finish, etc.

I have had to replace the roof on my greenhouse, along with broken windows.
 

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