And that's the thing. If a person already had a large van or enclosed truck with refrigeration, was willing to get the state licenses and permits, pass inspections, etc, it would be a fun hobby. I doubt however that it could be profitable in today's environment. The overhead would (in my opinion) be so great that you would have to charge twice or three times what it was worth to process the birds, and people wouldn't pay. It's much easier to buy one at the store, and sell or give away the birds that need to be processed unless you do it yourself.I agree with all who would support a mobile processor, it has been discussed before (not here) with regard to other livestock processing, and it seems like someone is doing it, although I don't think here in CO but I could be mistaken. There would be licensing and such involved of course, to ensure the processor isn't poisoning the consumer. I think if someone did just poultry the operation could be smaller, so more manageable, and could require that the customer provide the refrigeration and water which would eliminate some of the weight and power requirements. To price it low enough to attract customers and still make money would be the trick I guess.
Like I have said before, so long as the bird is healthy and it doesn't come in contact with my flock (my setup covers that I think) I have no probelm assisting others in processing their own birds at my place. I know of a guy locally who processed a bunch of chickens for a friend, and only took 1/2 of them in exchange for his services. It worked for them, but wasn't really cost effective.