I'm currently daydreaming of days that may be a long time off but I'm wanting to raise a small flock for meat in the future and I was wondering about crossing white bresse with dark cornish? I've had both breeds at one point but sadly didn't get to enjoy them on my table. In the future I would love to have a small flock of self sustaining birds for the table but I don't want anything to do with the traditional Cornish X broilers. I'm also trying to avoid the rangers and such.
Has anyone raised a cross of these breeds? Or a similar crossing? I've read the threads on the Toad's that some are breeding and raising and I find those highly impressive but I wouldn't need such a large bird for my needs.
I was thinking of having a small flock consisting of a Dark Cornish Roo with a couple Bresse and Cornish hens. Hatch out and raise a dozen or 2 in the spring then again in the fall to be butchered in the fall then following spring.
Thoughts?
Has anyone raised a cross of these breeds? Or a similar crossing? I've read the threads on the Toad's that some are breeding and raising and I find those highly impressive but I wouldn't need such a large bird for my needs.
I was thinking of having a small flock consisting of a Dark Cornish Roo with a couple Bresse and Cornish hens. Hatch out and raise a dozen or 2 in the spring then again in the fall to be butchered in the fall then following spring.
Thoughts?