Lets post Halloween /fall recipes
I'm not much of a drinker but this looks great, if not a little rich.
I'm not much of a drinker but this looks great, if not a little rich.
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WOW! My favorite ice cream and Kahlua.Lets post Halloween /fall recipes
I'm not much of a drinker but this looks great, if not a little rich.
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And what better place to celebrate Halloween, than New Orleans!WOW! My favorite ice cream and Kahlua.
How would one make buttered pecan syrup, since I highly doubt my local liquor store stocks it?Lets post Halloween /fall recipes
I'm not much of a drinker but this looks great, if not a little rich.
View attachment 3944991
Check the coffee aisle at the grocery.How would one make buttered pecan syrup, since I highly doubt my local liquor store stocks it?
My famous corn casserole:
Double recipe for 13x9 pan
Great Pan
Preheat oven 350
1 (15 ounce) can whole kernel corn, drained
1 (14.75 ounce) can creamed corn
1 (8.5 ounce) Jiffy cornbread mix
1 cup sour cream
½ cup butter, melted
1 large eggs, beaten
8 oz of cheese
Mix everything together and put in pan. Bake for 30-40 minutes - when center is firm.
Everyone loves this one.I'll have to try this. I love easy casseroles for days when I just don't feel like cooking!