We have lots of roosters as well. Its the last time I buy straight run. We plan on taking them to auction. Last week the roosters were going for 12.00 a piece. I can't say for sure but anyone who pays that surely wouldnt eat them thats a very expensive bird. When we get birds or animals here we tell the grandchildren right from the start they are for food or they are for keeps. It helps if you have that mindset when you get the animal. At least it does for me. We also name ours Sausage, Porkchop, Hambone etc. With the turkeys we only name the ones that will stay. Culling is hard but a fact of life on a farm. That doesnt stop me from trying to help injured aniamls if i can.