catesquire
In the Brooder
Hello! After weeks of lurking and reading posts/articles, I'm set to pick up my first two dozen jumbo brown eggs this coming weekend from a local breeder.
I had a few questions as I get ready to start my little flock:
1) I bought Purina Gamebird Starter (the 30% protein one) before I started coming across the "Purina is filler and sometimes fudges its numbers" comments in various posts. Any recommendations on an alternative brand that I can order through Tractor Supply or Chewy?
2) I'm seeing mixed thoughts on whether feeding 30% starter feed to adults is okay. What are the actual health effects of extra protein on adults? (I'll be supplementing oyster shell on the side for the ladies, so I'm not worried about calcium levels. I'm also in a place that regularly gets to -20 below, so was wondering if the extra protein would be better for them over the long long winter.)
3) I cannot find any one-bag foods that have the fat levels Nabiki's article recommends. Would supplementing with sunflower hearts work? What are other people doing to meet those levels?
4) Are prolapses genetic or flukes? AKA, if I'm breeding for good health, should I take any hen that's prolapsed out of the gene pool?
Thank you all in advance, and for having so much excellent information on this forum for a quail newbie to find!
I had a few questions as I get ready to start my little flock:
1) I bought Purina Gamebird Starter (the 30% protein one) before I started coming across the "Purina is filler and sometimes fudges its numbers" comments in various posts. Any recommendations on an alternative brand that I can order through Tractor Supply or Chewy?
2) I'm seeing mixed thoughts on whether feeding 30% starter feed to adults is okay. What are the actual health effects of extra protein on adults? (I'll be supplementing oyster shell on the side for the ladies, so I'm not worried about calcium levels. I'm also in a place that regularly gets to -20 below, so was wondering if the extra protein would be better for them over the long long winter.)
3) I cannot find any one-bag foods that have the fat levels Nabiki's article recommends. Would supplementing with sunflower hearts work? What are other people doing to meet those levels?
4) Are prolapses genetic or flukes? AKA, if I'm breeding for good health, should I take any hen that's prolapsed out of the gene pool?
Thank you all in advance, and for having so much excellent information on this forum for a quail newbie to find!