Shadrach's Ex Battery and Rescued chickens thread.

I am going to have to go to some of the scientific sources on this. The article you post is interesting but has too much hyperbole for me to find it fully credible. I suspect it is directionally correct’ rather than fully true.
Did you miss the 42 sources and references listed at the bottom of the article?
 
It amazes me what can be in food, but not have to be on the ingredient list.

For instance... honey can be 10% something else (usually, HFCS) and still be sold as "Pure Honey." We had a bee club meeting about extracting, bottling, labeling, and selling honey. The presenter told us this fact and said, "Please don't do this with your honey. Just... don't."
This is unconscionable, as the additives not listed could induce an allergic reaction. I can't eat corn, and everything on the grocery store shelves seems to contain some. If it wasn't listed as an ingredient and I ate some I could get ill.
 
Did you miss the 42 sources and references listed at the bottom of the article?
No. But I haven’t read any of them. And of course they are just the studies the author wanted to reference to support their point, so ideally I would also read some credible review papers that provide the data that conflicts.
It is hard work not trusting people!
 
It is hard work not trusting people!
There are relatively few of us interested in refutations :lol:

Tax for food talk: Erddig and Sully on the trampoline
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