- Thread starter
- #43,521
Butter must be ready?
either that or he took my advise and cant sit down.
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Butter must be ready?
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yep mixed now in fridge to firm up so I can roll it into tubes and then chill over night before slicing thin and baking.
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working your way up to number 1 on the naughty list there my dear. And that would be a terrible waste of butter. Crisco is cheaper. LOL
I buy the roll of pillsbury sometimes . does that count as baking ?
working your way up to number 1 on the naughty list there my dear. And that would be a terrible waste of butter. Crisco is cheaper. LOL
either that or he took my advise and cant sit down.
Do you have plans for Charlie for Christmas York ? what you may buy him ?
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NOPE LOL You must suffer. bowhaaa
depends to it actually make it to the oven or do you eat it straight from the "tube"